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Dribbles and Grits to Crumpets and Bollocks: Sloppy Wills

Sloppy Wills

Move over Sloppy Joe. Sloppy Wills are coming in with a little more deliciousness yet the same ease. I chose to name them Sloppy Wills because they are Philly Cheesesteaks with a twist, and Will Smith. It was Sloppy Wills, or Sloppy Slys (Rocky). Will won because he's the Fresh Prince of Bellaire.

I based this on a recipe floating around the Facebooks and Pinterest and my friend Joy's recipe for Philly Cheesesteaks (she makes the best).



Ingredients:

Two-ish pounds of Ground Beef
1 package of brown gravy powder (can substitute with 2 beef bouillon cubes and some corn starch)
1 Green Pepper
1 Onion
1 thing of fresh mushrooms
A 2 cup bag of Shredded Mozzarella
5 TBSP of Mayo
Hot Dog Buns
I don't usually measure ingredients, so these are just estimates.

Brown beef. I usually use a wok. Dump the grease in the sink/garbage. Not all of it. Just most of it. Throw the green pepper and onion and mushrooms into a vegetable chopper (or slice/chop them by hand). Add those to the browned beef. Add the gravy packet. Once cooked enough, dump the cheese and mayo and stir.

You can serve on bread or buns, but I prefer hotdog buns.

Labels: ,

Dribbles and Grits to Crumpets and Bollocks: Sloppy Wills

Friday, November 1, 2013

Sloppy Wills

Move over Sloppy Joe. Sloppy Wills are coming in with a little more deliciousness yet the same ease. I chose to name them Sloppy Wills because they are Philly Cheesesteaks with a twist, and Will Smith. It was Sloppy Wills, or Sloppy Slys (Rocky). Will won because he's the Fresh Prince of Bellaire.

I based this on a recipe floating around the Facebooks and Pinterest and my friend Joy's recipe for Philly Cheesesteaks (she makes the best).



Ingredients:

Two-ish pounds of Ground Beef
1 package of brown gravy powder (can substitute with 2 beef bouillon cubes and some corn starch)
1 Green Pepper
1 Onion
1 thing of fresh mushrooms
A 2 cup bag of Shredded Mozzarella
5 TBSP of Mayo
Hot Dog Buns
I don't usually measure ingredients, so these are just estimates.

Brown beef. I usually use a wok. Dump the grease in the sink/garbage. Not all of it. Just most of it. Throw the green pepper and onion and mushrooms into a vegetable chopper (or slice/chop them by hand). Add those to the browned beef. Add the gravy packet. Once cooked enough, dump the cheese and mayo and stir.

You can serve on bread or buns, but I prefer hotdog buns.

Labels: ,

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